Whole wheat challah for Rosh Hashanah

This 100% whole wheat challah has a secret ingredient that makes it as soft and fluffy as white flour. Only, I'm not sure which it is. I've managed to narrow it down to two, though: a cup of gluten or davening. And I'm pretty sure it's a combination of both. That's right, davening is one … Continue reading Whole wheat challah for Rosh Hashanah

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