Cinco de Mayo pudding

Before I even heard of Mark Bittman, I was making this NY Times recipe for Mexican chocolate pudding. And while I spent most of today thinking about Yom HaShoah, Cinco de Mayo tends to better lend itself to a recipe post. Besides, I could use a chocolate pick-me-up. MEXICAN TOFU PUDDING (from a NY Times … Continue reading Cinco de Mayo pudding

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