If the dairy meals on Shavuot scare you, let me make this simple. Start with butter, add some veggies, salt, pepper and a bit of lemon, cook them until they are just cooked and voila! You’ve got the best tasting food in town. If you need a bit more specific recipes, here’s a few. You won’t find dessert here, though. Because what’s Shavuot without ice cream?
FIRST COURSE:
MAIN COURSE
SIDE DISHES
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